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Ingredients
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Muffin Ingredients
Method
Muffin Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C).
- 2
Mix Dry Ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- 5
Add Mix-ins
Fold in any optional mix-ins like blueberries or chocolate chips.
- 6
Fill Muffin Tins
Line a muffin tin with paper liners and pour the batter into each cup, filling them about 2/3 full.
- 7
Bake
Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Cool and Serve
Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.