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Ingredients
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Broiled Oysters Ingredients
Method
Preparation Directions
- 1
Prepare Oysters
Preheat your broiler. Clean the oysters under cold running water to remove any dirt or debris. Carefully shuck the oysters and place them on a baking sheet, keeping them in their half shells.
- 2
Make Miso Butter
In a small bowl, combine the unsalted butter and miso paste. Mix well until fully incorporated and creamy.
- 3
Top Oysters
Evenly distribute the miso butter over the oysters. Drizzle each oyster with a bit of XO sauce and sprinkle with salt and black pepper.
- 4
Broil Oysters
Place the baking sheet under the broiler for about 5-7 minutes, or until the oysters are cooked through and the tops are slightly browned.
- 5
Garnish and Serve
Finely chop the scallions and sprinkle them over the broiled oysters. Serve immediately with lemon wedges on the side.