Beef Burrito W/cheese Recipe
A hearty beef burrito filled with savory seasoned beef and melted cheese, wrapped in a warm tortilla for a satisfying meal.
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Ingredients
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Burrito Ingredients
Method
Cooking Instructions
- 1
Prepare the Beef
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- 2
Season the Beef
Add taco seasoning to the beef along with a splash of water. Stir and let simmer for about 5 minutes.
- 3
Warm the Refried Beans
In a small saucepan, warm the refried beans over low heat until heated through.
- 4
Assemble the Burritos
Lay a flour tortilla flat and spread 1/4 cup of refried beans on the center of the tortilla. Add a portion of the seasoned beef, shredded cheese, lettuce, and diced tomatoes.
- 5
Add Condiments
Top with sour cream and salsa to taste.
- 6
Roll the Burrito
Fold in the sides of the tortilla and then roll it up tightly from the bottom to the top.
- 7
Serve
Cut the burrito in half if desired and serve immediately.