Delivery Recipe
Recipe information
Make Delivery in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base
Sauce
Toppings
Preparation
1. Prepare the Dough
In a large bowl, knead the pizza dough until smooth and elastic. Cover with a damp cloth and let it rest for 30 minutes.
Sauce Preparation
2. Make the Sauce
In a saucepan over medium heat, combine olive oil and minced garlic. Sauté until fragrant, about 1 minute. Add tomato sauce, oregano, salt, and black pepper. Simmer for 10 minutes, stirring occasionally.
Assembling the Pizza
3. Roll Out the Dough
Preheat your oven to 220°C (428°F). On a floured surface, roll out the pizza dough to your desired thickness.
4. Add Sauce and Toppings
Transfer the rolled dough onto a pizza stone or baking tray. Spread the sauce evenly over the dough. Sprinkle the shredded mozzarella cheese, followed by pepperoni slices, bell peppers, and mushrooms. Top with fresh basil leaves.
Baking
5. Bake the Pizza
Place the assembled pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
Serving
6. Slice and Serve
Once baked, remove the pizza from the oven. Allow it to cool for a few minutes before slicing into wedges. Serve hot and enjoy!
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