Jul 14 2026
Restaurants›No Ke Aloha›Mahi Mahi Tacos Recipe

Mahi Mahi Tacos Recipe

Inspired by No Ke Aloha
Time45m
Serves4

Grilled Mahi Mahi with mango salsa in corn tortillas.

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Ingredients

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Fish

Mango Salsa

Tacos

Method

Prepare Fish

  1. 1

    Marinate Mahi Mahi

    In a bowl, combine olive oil, lime juice, garlic powder, cumin, salt, and black pepper. Mix well.

  2. 2

    Coat Fish

    Add the Mahi Mahi fillets to the marinade, ensuring they are evenly coated. Let marinate for 15-20 minutes.

  3. 3

    Grill Fish

    Preheat the grill to medium-high heat. Grill the Mahi Mahi for about 4-5 minutes on each side, or until the fish flakes easily with a fork.

Make Mango Salsa

  1. 4

    Combine Ingredients

    In a bowl, combine diced mango, red onion, red bell pepper, jalapeño, cilantro, lime juice, and salt. Mix well.

  2. 5

    Chill Salsa

    Let the salsa sit for at least 10 minutes to allow the flavors to meld.

Assemble Tacos

  1. 6

    Warm Tortillas

    In a dry skillet, warm corn tortillas over medium heat for about 30 seconds on each side.

  2. 7

    Add Fish and Salsa

    Place grilled Mahi Mahi on each tortilla, top with mango salsa, and add slices of avocado.

  3. 8

    Serve

    Serve tacos with lime wedges on the side.

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