RestaurantsNokaKumquat Recipe

Kumquat Recipe

Inspired by Noka
Time10m
Serves1

gin, vermouth, kumquat liqueur, lemon, prosecco

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Frequently paired with

The best thing to pair and share with KUMQUAT

Selected to serve

BLUEBERRY MOJITO

Bacardi Limon, Kinky Blue, Blueberry Simple Syrup, Mint, Fresh Lime, Club Soda

sweet · refreshing · herbal

Open pairing →

Ingredients

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Cocktail Ingredients

Garnish

Method

Preparation

1

Prepare the Shaker

Take a cocktail shaker and fill it with ice to chill the shaker.

2

Measure and Pour Ingredients

Pour 2 oz of gin, 1 oz of dry vermouth, 1 oz of kumquat liqueur, and 0.5 oz of freshly squeezed lemon juice into the shaker.

3

Shake the Mixture

Secure the lid on the shaker and shake vigorously for about 15 seconds to combine and chill the ingredients.

4

Strain into Glass

Strain the mixture into a chilled cocktail glass, leaving some space at the top for prosecco.

5

Top with Prosecco

Gently pour 3 oz of prosecco over the strained cocktail to fill the glass.

Garnishing

6

Garnish the Drink

Add 2 slices of kumquat and a twist of lemon peel to the top of the drink for garnish.

7

Serve

Serve immediately and enjoy your refreshing kumquat cocktail!

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