Pesto Chicken Recipe
Savor the tender, juicy chicken marinated in a vibrant basil pesto, grilled to perfection and served with a side of roasted vegetables. Each bite bursts with fresh flavors and aromatic herbs, making this dish a delightful experience for your palate.
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Ingredients
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Pesto Chicken Ingredients
Method
Cooking Directions
- 1
Prep the Chicken
Preheat the oven to 375°F (190°C). Season the chicken breasts with garlic powder, salt, and black pepper.
- 2
Add Pesto
Spread pesto sauce evenly over the top of each seasoned chicken breast.
- 3
Top with Cheese and Tomatoes
Sprinkle grated Parmesan cheese over the pesto, then add halved cherry tomatoes on top.
- 4
Drizzle with Olive Oil
Drizzle olive oil over the assembled chicken for added moisture.
- 5
Bake the Chicken
Place the chicken in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
- 6
Garnish and Serve
Remove from the oven, garnish with fresh basil, and serve warm.
