Jul 14 2026
Restaurants›Nicola's Ristorante Restaurant›Bruschetta Recipe

Bruschetta Recipe

Inspired by Nicola's Ristorante Restaurant
Time30m
Serves4

Traditional Mediterranean Bruschetta with tomato, mozzarella basil origano and olive oil served on crispy crostini

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Ingredients

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Bruschetta Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Topping

    In a mixing bowl, combine diced fresh tomatoes, chopped fresh mozzarella, and chopped fresh basil. Add dried oregano, olive oil, salt, and pepper to taste. Mix gently to combine and set aside.

  2. 2

    Make the Crostini

    Preheat your oven to 400°F (200°C). Slice the baguette or Italian bread into 1/2 inch thick slices. Arrange the slices on a baking sheet and brush one side with olive oil. Bake for about 10 minutes or until golden and crispy.

  3. 3

    Assemble the Bruschetta

    Remove the crostini from the oven and let them cool slightly. Spoon the tomato and mozzarella mixture onto the toasted side of the crostini.

  4. 4

    Serve

    Drizzle with additional olive oil if desired and serve immediately while the crostini are still warm.

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