Pineapple Juice Recipe
Make Pineapple Juice Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Pineapple
Cut the top off the pineapple and slice it in half lengthwise. Remove the core and chop the flesh into smaller chunks.
- 2
Blend the Ingredients
Place the chopped pineapple pieces into a blender. Add 1 cup of water and 2 tablespoons of sugar. Blend on high until smooth, about 1-2 minutes.
- 3
Strain the Juice
Using a fine mesh strainer or cheesecloth, strain the blended mixture into a large bowl or pitcher to separate the juice from the pulp. Use a spoon to press down on the pulp to extract more juice.
- 4
Chill and Serve
If desired, add ice cubes to the juice for a refreshing cold drink. Optionally, add mint leaves and lime juice for extra flavor. Stir well and serve immediately.