Espresso Recipe
Make Espresso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Espresso Ingredients
Method
Brewing Instructions
- 1
Grind the Coffee Beans
Use a burr grinder to grind the espresso coffee beans to a fine consistency, similar to table salt. Measure out 18 grams of ground coffee.
- 2
Prepare the Espresso Machine
Turn on your espresso machine and allow it to heat up for about 15-20 minutes. Ensure that the portafilter is clean and dry.
- 3
Tamp the Coffee
Add the ground coffee to the portafilter basket and distribute it evenly. Use a tamper to press down firmly on the coffee, creating a smooth, even surface.
- 4
Brew the Espresso
Lock the portafilter into the espresso machine and start the brewing process. Use 30 ml of water, and aim for a brewing time of 25-30 seconds. The espresso should flow like warm honey.
- 5
Serve the Espresso
Once the espresso has brewed, pour it into a pre-warmed espresso cup. Enjoy immediately for the best flavor.