Jul 14 2026

Summer Mule Recipe

Time10m
Serves1

2 oz Skyy Watermelon Infusion Vodka, ½ oz Lime juice, 4 oz Ginger Beer, ½ oz Soda water, Mint leaves, 3 Watermelon cubes (Seedless). In a mixing glass, muddle watermelon cubes, fill with ice and add vodka, lime juice, ginger beer and shake well, pour into a copper cup and top off with ice and soda water, garnish with mint leaves and a watermelon cube.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Beverage Ingredients

Method

Preparation Instructions

  1. 1

    Muddle the Watermelon

    In a mixing glass, muddle the seedless watermelon cubes until they are well crushed.

  2. 2

    Add Ingredients

    Fill the mixing glass with ice and then add the Skyy Watermelon Infusion Vodka, lime juice, and ginger beer.

  3. 3

    Shake Well

    Shake the mixture well to combine and chill the ingredients.

  4. 4

    Pour and Serve

    Pour the mixture into a copper cup filled with ice, and top off with soda water.

  5. 5

    Garnish

    Garnish with fresh mint leaves and an additional watermelon cube before serving.

More from New Orleans Creole Cookery