Tiny Tinas Brownie Rampage Recipe
A legendary level scoop of vanilla ice cream buffed with chocolate syrup slots on top of a hot gooey house made brownie.
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Ingredients
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Brownie Ingredients
Method
Directions
- 1
- 2
Add the Eggs and Vanilla
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- 3
Combine the Dry Ingredients
In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add this to the wet mixture, stirring until just combined.
- 4
Add Chocolate Chips
Fold in the chocolate chips.
- 5
Bake the Brownies
Pour the brownie batter into a greased 9x13 inch baking pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
- 6
Serve with Ice Cream and Syrup
Once baked, allow the brownies to cool slightly. Serve a warm brownie topped with a generous scoop of vanilla ice cream and drizzled with chocolate syrup.