Hot Cocoa Recipe
Make Hot Cocoa Recipe in just 12m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
NON-ALCOHOLIC BEVERAGES
Method
NON-ALCOHOLIC BEVERAGES
- 1
Make the cocoa paste
In a small bowl, whisk cocoa powder, sugar, salt, and cinnamon with 2 tablespoons of the milk to form a smooth paste.
- 2
Heat the milk
In a small saucepan, warm the remaining milk over medium-low heat until steaming, whisking occasionally to prevent scorching.
- 3
Combine paste with milk
Gradually whisk the cocoa paste into the warm milk until fully dissolved and the mixture is smooth.
- 4
Finish
Remove from heat and stir in vanilla extract. Taste and adjust sweetness if desired.
- 5
