Jul 14 2026
RestaurantsNaung Mai Thai KitchenTeriyaki Hamburger Loco Plate Recipe

Teriyaki Hamburger Loco Plate Recipe

Time45m
Serves4

Make Teriyaki Hamburger Loco Plate Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Teriyaki Sauce

Loco Plate Sides

Method

Teriyaki Sauce Preparation

  1. 1

    Make the Teriyaki Sauce

    In a saucepan, combine the soy sauce, brown sugar, rice vinegar, sesame oil, minced garlic, and minced ginger. Stir over medium heat until the sugar dissolves.

  2. 2

    Thicken the Sauce

    In a small bowl, mix the cornstarch and water until smooth. Gradually add this mixture to the saucepan, stirring constantly until the sauce thickens. Remove from heat and set aside.

Hamburger Patties Preparation

  1. 3

    Prepare the Patties

    In a bowl, mix the ground beef with salt, black pepper, garlic powder, and onion powder. Gently form into 4 equal patties.

  2. 4

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach an internal temperature of 160°F (71°C).

  3. 5

    Glaze with Teriyaki Sauce

    During the last minute of cooking, brush the patties generously with the prepared teriyaki sauce.

Assemble the Loco Plate

  1. 6

    Serve the Dish

    On a plate, serve a portion of cooked white rice, a scoop of macaroni salad, and a teriyaki hamburger patty on top.

  2. 7

    Add Toppings

    Top the hamburger with sliced green onions and place a fried egg on top of the patty for garnish.

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