Jul 14 2026
Restaurants›Naung Mai Thai Kitchen›Teri Cheeseburger Meal Recipe

Teri Cheeseburger Meal Recipe

Inspired by Naung Mai Thai Kitchen
Time30m
Serves4

Make Teri Cheeseburger Meal Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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For the Cheeseburger

For the Side

Method

For the Cheeseburger

  1. 1

    Prepare the Beef Patties

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined.

  2. 2

    Shape the Patties

    Divide the beef mixture into four equal portions and shape each portion into a patty, about 3/4 inch thick.

  3. 3

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4 minutes on one side, then flip and place a slice of cheddar cheese on each patty. Cook for an additional 3-4 minutes or until the cheese is melted and the patties are cooked to your desired doneness.

  4. 4

    Assemble the Burgers

    Toast the burger buns on the grill or in a toaster. On the bottom half of each bun, layer a lettuce leaf, a cheeseburger patty, a slice of tomato, pickles, ketchup, and mustard. Top with the other half of the bun.

For the Side

  1. 5

    Prepare the French Fries

    Heat the vegetable oil in a deep fryer or large pot over medium-high heat. Once hot, carefully add the frozen French fries in batches to avoid overcrowding.

  2. 6

    Fry the Potatoes

    Fry the French fries for about 4-6 minutes or until golden brown and crispy. Use a slotted spoon to remove them from the oil and place them on paper towels to drain excess oil.

  3. 7

    Season the Fries

    While the fries are still hot, sprinkle with salt to taste.

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