Teri Beef Burger Ala Cart Recipe
Make Teri Beef Burger Ala Cart Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burger Patty
Teri Sauce
Burger Assembly
Method
Prepare Burger Patties
- 1
Mix Ingredients
In a large bowl, combine the ground beef, soy sauce, garlic powder, onion powder, black pepper, salt, egg, and breadcrumbs. Mix until well combined.
- 2
Shape Patties
Divide the mixture into 4 equal portions and shape each portion into a patty, about 1 inch thick.
- 3
Chill Patties
Place the patties on a plate and refrigerate for at least 30 minutes to firm up.
Make Teri Sauce
- 4
Combine Sauce Ingredients
In a saucepan, combine soy sauce, brown sugar, rice vinegar, sesame oil, minced garlic, and grated ginger. Stir to mix.
- 5
Thicken Sauce
In a small bowl, mix cornstarch with water to create a slurry. Add this slurry to the saucepan and bring to a gentle boil, stirring until the sauce thickens. Remove from heat and set aside.
Cook the Patties
- 6
- 7
Cook Patties
Cook the patties for about 5-6 minutes on each side or until they are cooked through and have a nice sear.
Assemble Burgers
- 8
Prepare Buns
Toast the burger buns lightly on the grill or in a toaster.
- 9
Build the Burger
Place a lettuce leaf on the bottom half of each bun. Add a cooked patty on top, followed by a slice of cheddar cheese, a slice of tomato, and a drizzle of Teri sauce. Sprinkle with sesame seeds, then cover with the top half of the bun.
