Popcorners Kettle Corn Recipe
Make Popcorners Kettle Corn Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Popcorn Base
Flavoring
Method
Preparation
- 1
Popping the Popcorn
In a large pot, heat 2 tablespoons of olive oil over medium heat. Add 1/2 cup of popcorn kernels to the pot. Cover with a lid and allow to pop, shaking the pot occasionally until popping slows down. Once done, remove from heat and pour the popped popcorn into a large bowl.
- 2
Flavoring the Popcorn
In a small bowl, mix melted butter with vanilla extract. Drizzle this mixture over the popped popcorn and toss to coat evenly.
- 3
Adding Sweetness
Sprinkle the sugar and salt over the popcorn and toss again until well distributed, ensuring each piece of popcorn is coated.
