Passion Fruit Limeade Tea Recipe
Make Passion Fruit Limeade Tea Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Ingredients
Method
Preparation
- 1
Boil Water
In a large saucepan, bring 4 cups of water to a boil over high heat.
- 2
Brew Tea
Once the water is boiling, remove it from the heat and add the 4 black tea bags. Allow the tea to steep for about 5 minutes.
- 3
Sweeten the Tea
After steeping, remove the tea bags and stir in 1 cup of sugar until fully dissolved.
- 4
Cool the Tea
Let the sweetened tea cool to room temperature, then refrigerate until chilled (about 30 minutes).
Mixing
- 5
Combine Passion Fruit and Lime
Once the tea is chilled, add 1 cup of fresh passion fruit pulp and 1 cup of fresh lime juice. Stir well to combine.
- 6
Taste and Adjust
Taste the mixture and adjust the sweetness or acidity if necessary by adding more sugar or lime juice, as preferred.
Serving
- 7
Prepare Glasses
Fill glasses with ice and pour the passion fruit limeade tea over the ice.
- 8
Garnish
Garnish each glass with lime slices and a sprig of mint leaves before serving.
- 9
Serve
Serve immediately and enjoy your refreshing Passion Fruit Limeade Tea!
