Nori Burger Special Recipe
Burgers are deluxe and served with macaroni salad or toss salad. *Add $0.50 for cheese.
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Ingredients
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Burger Ingredients
Macaroni Salad Ingredients
Toss Salad Ingredients
Method
Burger Preparation
- 1
Prepare the Beef Mixture
In a large bowl, combine the ground beef, soy sauce, garlic powder, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
- 2
Form the Patties
Divide the beef mixture into two equal portions and shape each into a patty. Place a nori sheet on top of each patty, pressing gently to adhere.
- 3
- 4
Assemble the Burger
Place each cooked patty on a burger bun. Top with lettuce, tomato, onion, and additional nori sheets if desired.
Macaroni Salad Preparation
- 5
Cook the Macaroni
In a pot of boiling salted water, cook the macaroni according to package instructions until al dente. Drain and set aside to cool.
- 6
Mix the Salad
In a large bowl, combine the cooled macaroni, mayonnaise, diced celery, diced green bell pepper, salt, black pepper, and paprika. Stir until well mixed.
Toss Salad Preparation
- 7
Prepare the Toss Salad
In a large bowl, combine mixed greens, halved cherry tomatoes, and sliced cucumber.
- 8
Dress the Salad
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper. Drizzle over the salad and toss to combine.
