Jul 14 2026
RestaurantsNaung Mai Thai KitchenMixed Plate Recipe

Mixed Plate Recipe

Time30m
Serves1

Choice of any two of the above

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Ingredients

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Protein Options

Side Options

Method

Preparation

  1. 1

    Choose Your Proteins

    Select any two protein options from the list provided (e.g., Grilled Chicken Breast and Teriyaki Salmon).

  2. 2

    Prepare the Sides

    Choose any two side options from the list provided (e.g., Steamed Rice and Kimchi).

  3. 3

    Select Your Sauce

    Pick one sauce to accompany your mixed plate (e.g., Teriyaki Sauce).

Cooking Instructions

  1. 4

    Cook the Proteins

    Grill or pan-fry the chosen proteins until fully cooked. For chicken, cook for about 6-7 minutes on each side. For salmon, cook skin-side down for 5-6 minutes then flip and cook for an additional 3-4 minutes.

  2. 5

    Prepare the Side Dishes

    If you chose steamed rice, cook according to package instructions. For sautéed vegetables, heat a pan with a little oil and stir-fry your choice of vegetables until tender.

  3. 6

    Plate the Dish

    On a large plate, arrange your chosen proteins, sides, and drizzle your selected sauce over the proteins.

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