Double Lechon Loco Moco Recipe
Make Double Lechon Loco Moco Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beef Patty
Pork Lechon
Fried Eggs
Rice
Gravy
Method
Beef Patty Preparation
- 1
Mix Ingredients
In a large bowl, combine ground beef, minced garlic, chopped onion, soy sauce, black pepper, and salt. Mix until just combined.
- 2
Form Patties
Divide the mixture into two equal portions and shape them into patties.
- 3
Cook Patties
Heat a skillet over medium heat. Cook the patties for about 4-5 minutes on each side or until well cooked. Set aside.
Pork Lechon Preparation
- 4
Prepare Lechon
In a skillet, heat the diced roasted pork belly over medium heat. Sprinkle with garlic powder and salt. Cook until crispy and heated through.
Fried Eggs Preparation
- 5
Gravy Preparation
- 6
- 7
Thicken Gravy
In a small bowl, mix cornstarch and water until smooth. Slowly add to the simmering broth mixture, stirring continuously until thickened. Remove from heat.
Assembly
- 8
Plate the Dish
On a plate, layer the cooked rice, followed by the beef patties, crispy lechon, and fried eggs on top.
- 9
Add Gravy
Drizzle the thickened gravy generously over the entire dish.
- 10
Serve
Serve immediately while hot, and enjoy your Double Lechon Loco Moco!
