Da Tita Mok Recipe

Prepare Fried Rice

In a large skillet, heat 2 tablespoons of vegetable oil over medium heat. Add minced garlic and diced onion, sauté until translucent.

Add frozen mixed vegetables and cooked rice, stir well to combine. Pour in soy sauce, and season with salt and pepper. Stir-fry for about 5-7 minutes. Add chopped green onions before serving.

Prepare Chicken Cutlet

Flatten the chicken breast to an even thickness. Prepare three bowls: one with flour mixed with salt and pepper, one with beaten egg, and one with bread crumbs.

Dip the chicken in flour, then egg, and finally coat with bread crumbs. Heat 1 cup of vegetable oil in a frying pan over medium heat. Fry the chicken cutlet for about 6-7 minutes on each side until golden brown and cooked through. Drain on paper towels.

Prepare Hamburger Patty

In a bowl, combine ground beef with salt and pepper. Form into a patty.

Cook the patty on a grill or skillet over medium-high heat for about 4-5 minutes on each side or until cooked to your desired doneness. Place on the burger bun.

Cook SPAM

In a skillet, heat the sliced SPAM over medium heat until crispy and golden brown, about 3-4 minutes per side.

Fry Eggs

In a non-stick skillet, melt 1 tablespoon of butter over medium heat. Crack the eggs into the skillet and fry until the whites are set, about 3-4 minutes. Flip and cook for an additional minute if desired.

Make Brown Gravy

In a saucepan, melt 2 tablespoons of butter over medium heat. Stir in 2 tablespoons of flour and cook for 1-2 minutes until lightly browned.

Gradually add beef broth, whisking continuously until the gravy thickens. Season with salt and pepper to taste.