Chinese Chicken Salad Regular Recipe
Make Chinese Chicken Salad Regular Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Chicken
Dressing
Method
Prepare the Salad Base
- 1
Chop the Vegetables
In a large bowl, combine the romaine lettuce, shredded carrots, red cabbage, cucumber, green onions, and cilantro. Toss gently to mix the ingredients evenly.
- 2
Add Toasted Sesame Seeds
Sprinkle the toasted sesame seeds over the salad base and set aside.
Prepare the Chicken
- 3
Shred the Chicken
If not already shredded, take the cooked chicken breast and shred it into bite-sized pieces.
- 4
Marinate the Chicken
In a separate bowl, combine the shredded chicken with soy sauce, sesame oil, rice vinegar, honey, grated ginger, and minced garlic. Mix until the chicken is well-coated.
Make the Dressing
- 5
Combine Dressing Ingredients
In a small bowl, whisk together soy sauce, sesame oil, rice vinegar, honey, grated ginger, minced garlic, and red pepper flakes until well combined.
Assemble the Salad
- 6
Combine Everything
Add the marinated chicken to the salad base. Drizzle the dressing over the top and toss gently to combine all ingredients.
- 7
Serve
Divide the salad into serving bowls and enjoy your delicious Chinese Chicken Salad!
