Jul 14 2026
RestaurantsNaung Mai Thai KitchenChili Dog Plate With Rice And Choice Of Side Recipe

Chili Dog Plate With Rice And Choice Of Side Recipe

Time50m
Serves4

Make Chili Dog Plate With Rice And Choice Of Side Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chili

Hot Dogs

Choice of Side (Optional)

Method

Chili

  1. 1

    Cook the Beef

    In a large pot over medium heat, add the ground beef and cook until browned, breaking it apart with a wooden spoon.

  2. 2

    Sauté Vegetables

    Add the chopped onion and minced garlic to the pot, sautéing until the onion is translucent.

  3. 3

    Add Remaining Ingredients

    Stir in the tomato sauce, kidney beans, chili powder, ground cumin, salt, black pepper, and water. Mix well.

  4. 4

    Simmer

    Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes, stirring occasionally.

Rice

  1. 5

    Rinse the Rice

    Rinse the long-grain rice under cold water until the water runs clear.

  2. 6

    Cook the Rice

    In a saucepan, combine the rinsed rice, 2 cups of water, and 1 tsp of salt. Bring to a boil, then reduce the heat to low, cover, and simmer for 18-20 minutes, or until the rice is tender.

Hot Dogs

  1. 7

    Cook Hot Dogs

    Grill or boil the hot dogs according to the package instructions until heated through.

  2. 8

    Prepare Buns

    Warm the hot dog buns in the oven or on the grill just before serving.

Toppings

  1. 9

    Prepare Toppings

    While the chili simmers, prepare the toppings by chopping the onions and cilantro, and shredding the cheese.

Choice of Side

  1. 10

    Make Coleslaw

    In a large bowl, combine the coleslaw mix with ranch dressing. Toss until well coated.

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