7 Up Can Recipe

Time10m

Serves1

Make 7 Up Can Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Chill the Can
Place the can of 7 Up in the refrigerator for at least 1 hour before serving to ensure it's cold.
2
Prepare the Glass
If desired, fill a glass with ice cubes to keep the drink cold for longer.
3
Cut the Lime
Slice a fresh lime into wedges if you’re using it as a garnish.

4
Open the Can
Carefully open the can of 7 Up by pulling the tab.
5
Pour the Soda
Pour the 7 Up into the prepared glass over the ice cubes, if using.
6
Garnish
Add a lime wedge to the rim of the glass or drop it into the drink for added flavor.
7
Enjoy
Serve immediately and enjoy your refreshing 7 Up!