The Bentley Recipe

Time10m

Serves1

Pueblo Viejo Tequila - Huana - lime - agave - jalapeños - chili salt rim

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Ingredients

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1
Prepare the Glass
Moisten the rim of a cocktail glass with a lime wedge, then dip the rim into chili salt to coat it evenly.
2
Mix the Drink
In a cocktail shaker, combine the Pueblo Viejo Tequila, Huana, fresh lime juice, agave syrup, and jalapeño slices.
3
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
4
Strain and Serve
Strain the mixture into the prepared glass over fresh ice. Optionally, garnish with a jalapeño slice.