Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pizza Ingredients
Method
Cooking Directions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up as well.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a pizza stone or a baking sheet lined with parchment paper.
- 3
Add Sauce
Spread the pizza sauce evenly over the dough, leaving a small border around the edges.
- 4
Add Cheese and Toppings
Sprinkle the shredded mozzarella cheese over the sauce. Then, evenly distribute the pepperoni slices on top of the cheese. Season with dried oregano, salt, and black pepper.
- 5
Bake the Pizza
Drizzle a tablespoon of olive oil around the edges of the crust for added flavor. Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Slice and Serve
Remove the pizza from the oven, let it cool for a couple of minutes, then slice and serve hot.