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Ingredients
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Baked Alaska Ingredients
Method
Baked Alaska Directions
- 1
Prepare the Base
Preheat your oven to 350°F (175°C). In a bowl, combine cornmeal, sugar, flour, baking powder, cocoa powder, and almond extract. Mix well.
- 2
- 3
Bake
Pour the batter into a greased 9-inch round cake pan. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean. Let it cool completely.
- 4
Add Marshmallow Fluff
Once the cake is cool, spread the marshmallow fluff evenly over the top of the cake.
- 5
Add Chocolate Sauce
Drizzle chocolate sauce over the marshmallow fluff and sprinkle sliced almonds on top.
- 6
Final Touch
Optional: Use a kitchen torch to lightly toast the marshmallow fluff for added flavor and texture.