Jul 13 2026
RestaurantsNAMAKSimple Recipe

Simple Recipe

Inspired by NAMAK
Time1h 10m
Serves8

Make Simple Recipe in just 1h 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Wet Ingredients

Method

Preparation

  1. 1

    Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.

  2. 2

    In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well mixed.

  3. 3

    In another bowl, whisk together the milk, eggs, vanilla extract, and melted butter until fully combined.

Mixing

  1. 4

    Pour the wet ingredients into the dry ingredients and gently fold together using a spatula until just combined. Be careful not to overmix; a few lumps are okay.

Baking

  1. 5

    Pour the batter into the prepared loaf pan. Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.

  2. 6

    Once baked, remove from the oven and let it cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.

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