Café Barraquito Recipe

Inspired by NAMAK

Time20m

Serves1

Make Café Barraquito Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew Espresso
Using an espresso machine, brew one shot of espresso. If you don't have an espresso machine, you can use a stovetop espresso maker.
2
Mix Condensed Milk
In a small cup or glass, combine the brewed espresso with the condensed milk. Stir well until fully mixed.
3
Add Cinnamon
Sprinkle the cinnamon over the espresso mixture and stir to combine. Set aside.

4
Heat Milk
In a small saucepan, heat the whole milk over medium heat until steaming, making sure not to boil it.
5
Add Vanilla
Once the milk is heated, remove from heat and stir in the vanilla extract.

6
Combine Layers
In a tall glass, pour the espresso and condensed milk mixture as the first layer.
7
Add Milk Layer
Gently pour the warm vanilla milk over the back of a spoon to create a second layer on top of the espresso mixture.
8
Top with Whipped Cream
Spoon the whipped cream on top of the milk layer.
9
Finish with Cocoa Powder
Sprinkle cocoa powder on top of the whipped cream for garnish.
10
Garnish
Add a cinnamon stick on top for garnish and flavoring.