Seafood Recipe
Make Seafood Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Seafood
Seasoning and Marinade
Method
Preparation
- 1
Prepare the Seafood
In a large bowl, combine the shrimp, scallops, and mussels. Rinse them under cold water and pat dry with paper towels.
- 2
Make the Marinade
In a separate bowl, whisk together the olive oil, minced garlic, chopped parsley, red pepper flakes, salt, and black pepper.
Cooking
- 3
Marinate the Seafood
Pour the marinade over the seafood mixture and toss gently to coat. Let it marinate for 15-20 minutes at room temperature.
- 4
Cook the Seafood
Heat a large skillet over medium-high heat. Add the marinated seafood along with any remaining marinade. Cook for about 5-7 minutes, stirring occasionally, until the shrimp turn pink and the scallops are opaque.
- 5
Add Mussels
Add the mussels to the skillet and cover. Cook for an additional 5 minutes or until the mussels have opened up.
- 6