Jul 13 2026
RestaurantsNAMAKJuice Bar Recipe

Juice Bar Recipe

Inspired by NAMAK
Time30m
Serves4

Make Juice Bar Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fruits

Additional Ingredients

Method

Preparation

  1. 1

    Wash the Fruits and Vegetables

    Thoroughly wash the oranges, apples, carrots, and lemons under running water to remove any dirt or pesticides.

  2. 2

    Peel and Cut

    Peel the oranges and lemons, and cut them into smaller pieces. Core and slice the apples, and chop the carrots into smaller chunks for easier blending.

  3. 3

    Prepare Ginger

    Peel the ginger and slice it into small pieces to release its flavor.

Juicing

  1. 4

    Blend the Ingredients

    In a blender, combine the orange pieces, apple slices, carrot chunks, lemon pieces, ginger, honey, and water. Blend until smooth.

  2. 5

    Strain the Juice

    Using a fine mesh strainer or cheesecloth, strain the blended mixture into a large bowl or pitcher to separate the juice from the pulp. Press down with a spoon to extract as much juice as possible.

  3. 6

    Taste and Adjust

    Taste the juice and add more honey if desired for sweetness. Mix well.

Serving

  1. 7

    Serve Chilled

    Pour the juice into glasses and serve immediately over ice, if desired. Garnish with a slice of lemon or orange on the rim of the glass for a decorative touch.

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