Caesar Salad With Bay Shrimp Recipe
Make Caesar Salad With Bay Shrimp Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the romaine lettuce thoroughly under cold water. Remove any wilted or damaged leaves. Cut the lettuce into bite-sized pieces and place it in a large salad bowl.
- 2
Slice the Vegetables
Cut the cherry tomatoes in half and slice the cucumber into thin rounds. Add both to the bowl with the romaine lettuce.
- 3
Add Shrimp and Croutons
Add the bay shrimp and croutons on top of the lettuce and vegetables.
- 4
Grate the Parmesan Cheese
Grate the Parmesan cheese using a grater and sprinkle it over the salad.
Dressing Preparation
- 5
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and black pepper until well combined.
- 6
Dress the Salad
Drizzle the dressing over the salad just before serving, and toss gently to combine all the ingredients.