Bean Barbecue And Chicken Tem Recipe
Make Bean Barbecue And Chicken Tem Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Vegetables
Spices
Method
Preparation
- 1
Prepare the Chicken
In a medium bowl, mix the boneless, skinless chicken thighs with half of the barbecue sauce, cumin powder, chili powder, salt, and black pepper. Let it marinate for at least 30 minutes.
- 2
Cooking
- 3
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper, and cook until they are soft, about 5 minutes. Add the minced garlic and cook for an additional minute.
- 4
Cook the Chicken
Push the sautéed vegetables to the side of the skillet and add the marinated chicken thighs. Cook for about 5-7 minutes on each side until they are cooked through and have a nice sear.
- 5
Add Beans and Corn
Once the chicken is cooked, add the black beans, kidney beans, and corn to the skillet. Pour in the remaining barbecue sauce and stir everything together. Let it cook for another 5 minutes to heat through and allow the flavors to meld.