Jul 14 2026
RestaurantsMussel & Burger BarWhite Claw Recipe

White Claw Recipe

Time10m
Serves1

Make White Claw Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

  1. 1

    Chill the Ingredients

    Before you start, ensure that the White Claw Hard Seltzer is chilled in the refrigerator for at least an hour.

Mixing

  1. 2

    Combine Ingredients

    In a tall glass, pour the chilled White Claw Hard Seltzer. Add the fresh lime juice and simple syrup to the glass.

  2. 3

    Stir Gently

    Using a bar spoon or a straw, stir the mixture gently to combine the flavors without losing carbonation.

Garnishing

  1. 4

    Add Garnishes

    Garnish the drink with a lime wedge on the rim of the glass and drop in the fresh mint leaves for an aromatic touch.

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