Burrata Recipe

Preparation Instructions

1. 1

   Prepare the Vegetables

   In a large bowl, combine the organic arugula, roasted bell peppers, roasted tomatoes, and olives.

2. 2

   Assemble the Salad

   Tear the burrata cheese into pieces and add it to the bowl with the arugula and vegetables.

3. 3

   Dress the Salad

   Drizzle balsamic dressing over the salad and gently toss to combine all the ingredients. Add more dressing to taste.

4. 4

   Serve

   Plate the salad and serve immediately, garnishing with extra olives or a drizzle of balsamic if desired.