String Bean Garlic Recipe
Choice of meat stir-fried with garlic and string bean in a light soy sauce.
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Ingredients
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Meat
Vegetables
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Wash the string beans thoroughly and trim the ends. Cut the chicken breast into bite-sized pieces. Mince the garlic cloves and slice the red bell pepper into thin strips.
- 2
Marinate the Chicken
In a bowl, combine the chicken pieces with 2 tablespoons of soy sauce, salt, and black pepper. Mix well and let it marinate for at least 15 minutes.
Cooking
- 3
Heat the Oil
In a large skillet or wok, heat the olive oil over medium-high heat until shimmering.
- 4
Stir-fry the Chicken
Add the marinated chicken to the skillet and stir-fry for about 5-7 minutes, or until the chicken is cooked through and slightly browned.
- 5
Add Garlic and Vegetables
Add the minced garlic and sliced red bell pepper to the skillet. Stir-fry for 1-2 minutes until fragrant. Then, add the string beans.
- 6
Finish Cooking
Stir in the remaining tablespoon of soy sauce and cook for an additional 3-4 minutes, or until the string beans are tender but still crisp. Adjust seasoning if needed.