Caprese Salad Recipe
Make Caprese Salad Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Method
Preparation
- 1
Slice the Ingredients
Begin by slicing the fresh mozzarella into 1/4-inch thick rounds. Repeat the same process with the ripe tomatoes, making sure to keep the slices uniform.
- 2
Prepare the Basil
Rinse the fresh basil leaves under cold water and pat them dry with a paper towel. Set aside.
Assembly
- 3
Layer the Salad
On a serving platter or individual plates, alternate layers of mozzarella slices, tomato slices, and basil leaves. You can arrange them in a circular pattern or in rows, depending on your preference.
- 4
Drizzle the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, salt, and freshly ground black pepper. Drizzle this dressing evenly over the arranged salad.
Serving
- 5
Serve Fresh
Serve the Caprese Salad immediately after assembling to enjoy the freshness of the ingredients. Optionally, you can garnish with additional basil leaves.