Spider Recipe
Soft shell crab, cucumber, kaiware, blue crab salad mix (aioli mayo), pickled jalapeno, avocado, chives, pickled radish, aioli, soy glaze.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Soft Shell Crab
Rinse the soft shell crabs under cold water and pat them dry with paper towels. Heat oil in a frying pan over medium heat and fry the crabs for about 3-4 minutes on each side until golden brown and crispy.
- 2
- 3
Assemble the Salad Mix
In a bowl, combine the blue crab salad mix, pickled jalapeno, and kaiware. Mix gently to combine.
- 4
Plating
On a serving plate, create a bed of sliced cucumber. Top with the crab salad mix, then place the fried soft shell crab on top.
- 5
