Mero Seabass Recipe
Make Mero Seabass Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
- 3
Marinate the Fish
Place the Mero Seabass fillets in a baking dish and pour the marinade over them. Let it marinate for at least 15 minutes.
- 4
Add Vegetables
Arrange the cherry tomatoes and sliced zucchini around the fish in the baking dish.
- 5
Bake
Bake in the preheated oven for 20-25 minutes, or until the fish is cooked through and flakes easily with a fork.
- 6
Garnish and Serve
Remove from the oven, sprinkle fresh parsley on top, and serve immediately.
