Jun 04 2026
Restaurants›Moxies - Victoria›Cheeseburger Recipe

Cheeseburger Recipe

Inspired by Moxies - Victoria
Time30m
Serves2

Aged white cheddar, red relish, pickled mustard seed mayo

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Patties

Toppings

Method

Burger Preparation

  1. 1

    Prepare the Patties

    In a bowl, combine ground beef, salt, and black pepper. Mix until just combined, then form into two equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness, adding a slice of aged white cheddar cheese on top during the last minute of cooking to melt.

Make the Sauce

  1. 3

    Prepare the Pickled Mustard Seed Mayo

    In a small bowl, mix together mayonnaise and pickled mustard seeds until well combined.

Assemble the Burger

  1. 4

    Put it Together

    Spread red relish on the bottom half of each burger bun. Place the cooked patty with melted cheddar cheese on top. Add a generous dollop of the pickled mustard seed mayo and top with the other half of the burger bun.

More from Moxies - Victoria