Hot Baked Crab Dip Recipe
A creamy dip perfect for sharing.
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Ingredients
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Dip Ingredients
Method
Preparation Instructions
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix the Ingredients
In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Mix until smooth.
- 3
Add Crab and Seasonings
Gently fold in the crab meat, cheddar cheese, green onions, garlic powder, Worcestershire sauce, lemon juice, salt, and black pepper. Ensure everything is well combined.
- 4
Transfer to Baking Dish
Transfer the mixture to a baking dish and spread it evenly.
- 5
Bake the Dip
Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly.
- 6
Serve
Remove from the oven and let it cool slightly before serving. Enjoy with tortilla chips, crackers, or sliced vegetables.
