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Ingredients
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Filling Ingredients
Method
Preparation Steps
- 1
Cook the Filling
In a large skillet over medium heat, add the ground chicken and cook until browned, breaking it apart with a spatula.
- 2
Add Vegetables
Add the chopped green onions, grated carrots, diced bell pepper, and minced garlic to the skillet. Cook for about 5 minutes, or until the vegetables are tender.
- 3
Season the Mixture
Stir in the soy sauce, sesame oil, rice vinegar, minced ginger, salt, and black pepper. Cook for an additional 2-3 minutes to heat through.
- 4
Prepare Lettuce Wraps
Wash and separate the lettuce leaves. Use large leaves like romaine or butter lettuce for wrapping.
- 5
Serve
Spoon the filling into the center of each lettuce leaf and serve immediately. Enjoy sharing this flavorful dish!
