Grilled Chicken Wrap Recipe
Grilled Chicken Tenders, Candied Bacon, Shredded Cheddar Cheese, Mixed Greens, Bell Peppers, Tomato, Ranch Dressing, Tortilla Wrap
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Chicken
Preheat a grill or grill pan over medium-high heat. Season the chicken tenders with salt and pepper, then grill for 5-7 minutes on each side, or until cooked through and juices run clear. Remove from heat and let rest.
- 2
- 3
Prepare the Vegetables
Chop the bell peppers and tomato into bite-sized pieces. Set aside.
- 4
Assemble the Wraps
Lay a tortilla wrap flat on a clean surface. Layer with mixed greens, grilled chicken, candied bacon, bell peppers, chopped tomato, shredded cheddar cheese, and a drizzle of ranch dressing.
- 5
Wrap It Up
Fold in the sides of the tortilla and then roll from the bottom up to secure the filling. Repeat with remaining tortillas.
- 6
Serve
Cut the wraps in half and serve immediately with extra ranch dressing on the side if desired.
