Jul 14 2026
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Ingredients
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Tartare Ingredients
Method
Preparation Instructions
- 1
Prepare the Tuna
Finely dice the fresh tuna into small cubes and place it in a mixing bowl.
- 2
Mix the Sauce
In a separate bowl, combine the sesame oil, soy sauce, lemon juice, and fresh wasabi. Mix well until fully combined.
- 3
Combine Ingredients
Pour the sauce over the diced tuna. Add the chopped scallions and toasted sesame seeds. Gently fold everything together until the tuna is well-coated.
- 4
Serve
Spoon the toro tartare onto a serving plate and serve with rice crackers on the side.
