The Well D'onion Recipe
Single Certified Angus Beef,® Cheddar Cheese, Onions, Grilled Onions, Fried Onion Strings, Lettuce, Spicy Ranch, Signature Potato Bun
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
Slice the onion into rings. Set aside the grilled onions and prepare the fried onion strings.
- 2
- 3
Melt the Cheese
Place the cheddar cheese slice on the beef patty during the last minute of cooking to allow it to melt.
- 4
Toast the Bun
Lightly toast the potato bun on the grill or in a toaster until golden brown.
- 5
Assemble the Burger
On the bottom half of the bun, spread 1 tablespoon of spicy ranch dressing. Layer with lettuce leaves, the beef patty with melted cheese, grilled onions, and fried onion strings. Top with the onion rings and finish with the top half of the bun.
- 6
Serve
Serve the Well D'Onion immediately with your favorite sides.
