The Hamburdog Recipe

Time30m

Serves1

Single Certified Angus Beef® topped with an All-Beef Hot Dog, Cheddar Cheese, Bacon, Jalapeños, Fried Onion Strings, Ketchup, Signature Potato Bun

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Ingredients

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1
Cook the Beef Patty
Grill or pan-fry the Certified Angus Beef® patty over medium heat for about 4-5 minutes on each side or until it reaches your desired doneness.
2
Prepare the Hot Dog
While the beef patty is cooking, grill or boil the All-Beef Hot Dog according to package instructions until heated through.
3
Cook the Bacon
In a skillet, cook the bacon slices over medium heat until crispy. Drain on paper towels.
4
Assemble the Hamburdog
On the Signature Potato Bun, place the cooked beef patty. Top with the grilled hot dog, cheddar cheese slice, crispy bacon, jalapeño slices, and fried onion strings.
5
Add Condiments
Drizzle ketchup over the top as desired and close the bun.
6
Serve
Serve immediately while hot and enjoy your Hamburdog!