Sweet Potato Recipe

Time40m

Serves4

Personal | Shareable | Family

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Ingredients

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1
Preheat the Oven
Preheat your oven to 425°F (220°C).
2
Prepare the Sweet Potatoes
Wash the sweet potatoes thoroughly and peel them if desired. Cut them into 1-inch cubes.
3
Season the Sweet Potatoes
In a large bowl, toss the sweet potato cubes with olive oil, brown sugar, cinnamon, salt, and pepper until evenly coated.
4
Roast the Sweet Potatoes
Spread the seasoned sweet potatoes in a single layer on a baking sheet. Roast in the preheated oven for 25-30 minutes, or until tender and caramelized, turning halfway through.
5
Finish and Serve
Remove from the oven and toss with butter while still hot. Garnish with chopped parsley before serving.