Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Fresh Produce
Method
Preparation
- 1
Prepare the Lettuce
Rinse the head of lettuce under cold running water to remove any dirt. Shake off excess water and pat dry with a clean kitchen towel.
- 2
Chop the Lettuce
Using a sharp knife, chop the lettuce into bite-sized pieces. Place the chopped lettuce in a large salad bowl.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper until well combined.
- 4
Dress the Salad
Drizzle the dressing over the chopped lettuce and toss gently until all the leaves are evenly coated.
- 5
Add Optional Toppings
If desired, add any optional toppings such as croutons or cheese, and toss again to combine.
- 6
Serve
Serve immediately as a fresh and healthy side salad.
