Chicken Tenders Recipe

Time30m

Serves4

Crispy golden chicken tenders, perfectly seasoned and served with your choice of dipping sauce.

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Ingredients

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1
Prepare the Chicken
Cut the chicken breast fillets into strips.
2
Set Up Breading Station
In three separate bowls, place the flour (mixed with salt, pepper, garlic powder, and paprika), beaten eggs, and breadcrumbs.
3
Bread the Chicken
Dip each chicken strip first into the flour mixture, then into the beaten eggs, and finally coat with breadcrumbs.
4
Heat the Oil
In a large skillet, heat olive oil over medium heat.
5
Cook the Chicken Tenders
Add the breaded chicken strips to the skillet and cook for about 3-4 minutes on each side, or until golden brown and cooked through.
6
Drain and Serve
Remove the chicken tenders from the skillet and drain on paper towels. Serve hot.